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Lunch Menu
Nov. 25 - Nov. 29, 2024
Monday
- Lazy Cabbage Roll Casserole
- Creamy Parmesan Italian Sausage Soup
- Beef Vegetable Barley Soup
Tuesday:
- Beef Stew/Bum
- Cream of Mushroom Soup
- Turkey Rice Soup
Wednesday:
- Chicken Quesadilla
- Roasted Red Pepper & Garlic Soup
- Italian Wedding Soup
Thursday
- Rootbeer Pulled Pork on Kaiser with Coleslaw
- Corn Chowder
- Cabbage Roll Soup
Friday
- Seafood Lasagna
- Dill Pickle Soup
- Chicken Tortellini Soup
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DESSERTS
- Carrot Cake with Cream Cheese Frosting $4.50
- Chocolate Cake with Chocolate Mousse Frosting $4.55
- Rhubarb Apple Crisp with Icecream $4.00
- Cheesecake with Mixed Berries $4.30
- Chocolate Cheesecake $4.30
- Angel Food Cake, Berries and Whipped Cream $3.85
- Fruit and Cheese Platter $6.00
- Assorted Pies $3.50
- Assorted Squares $4.00
- Pineapple Delight Dessert $3.25
- Layered Lemon Dessert $4.00
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