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Lunch Menu
Sept. 9 -S 13, 2019
Monday:
- Cheesy Baked Pasta with bacon
- Creamy Potato Leek Soup
- Sausage & Lentil Soup
Tuesday:
- Perogies & Smokies
- Cheeseburger Paradise Soup
- Minestrone Soup
Wednesday:
- Croissant Steak Sandwich
- Roasted Tomato & Garlic Soup
- Beef Mushroom Barley Soup
Thursday:
- Clubhouse Sandwich
- Broccoli Cheddar Soup
- Chicken Vegetable Barley Soup
Friday:
- Stuffed Bread
- Clam Chowder Soup
- Turkey Noodle Soup
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SIDE DISHES
- Diced Vegetable Rice PIlaf $2.05
- Ranch Style BBQ Baked Beans $2.40
- Roasted Garlic Mashed Potatoes $2.75
- Rosemary and Garlic Roasted Red Potatoes $2.75
- Scalloped Potatoes $3.50
- Long Grain and Wild Rice Pilaf $3.50
- Baked Potato with Butter, Sour Cream, Bacon Bits and Chives $4.75
- Vegetarian Bean, Rice and Tofu Casserole $6.25
- Gourmet Mac & Cheese $6.50
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